
Product Information
Ingredients
Sugar, Strawberries, Champagne (with marc de champagne) (0.3%), Acidity Regulator: Citric Acid, Gelling Agent: Fruit Pectin. Prepared with 45g fruit per 100g. Total sugar content 65g per 100g.
Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g
Nutritionals
Tyical Values Per 100g:
Energy 1101kJ / 259kcal
Fat 0g
of which saturates 0g
Carbohydrate 63g
of which sugars 62g
Protein 0g
Salt 0.02g
Allergens
No Allergens