Grapefruit Marmalade with Ginger
Sugar, Grapefruit (22%), Ginger (13%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g.
Nutrition Information (typical values per 100g):
Energy: 1062kJ/249kcal, Carbohydrate: 66.0g (of which sugars) 65.6g. Contains negligible amounts of fat, protein and salt.
Vegetarians, vegans and gluten free diets.